Merry Christmas

Hello, Merry Christmas to you who celebrate it. Although Christian in Indonesia is not as many as Muslim in this country, but they still can celebrate Christmas. In Christmas day many public areas such as hotel and  shopping mall have a Christmas theme by decorate it with Christmas tree and some mall do have Santa. In TV, you will find many news, film, movies, felicitation or live event and concert about Christmas today. TV program here usually do this in any religious occasion. You can read my last post about this in here: https://100percentfromindonesia.wordpress.com/2011/08/01/tv-stations-program-in-religious-day/

 

[Sel]

 

Here are Some Example of Animation film from Indonesia

Maybe animation industry in Indonesia is not as good as animation industry in Japan or America. But Indonesian also make animation movie or tv series, although not much. Here is some example videos:

and this is the latest tv series and showing on tv : Menggapai Bintang.

and this is a commercial animation from animation school in Solo :

Now you know that Indonesian also make animation movie or film 🙂

[Sel]

Trip to the province with a thousand of temple, Bali part 2

So, many people have come to Bali. Yes, it has such a unique athmosphere and culture sensation. If you came to a region you must taste the food right? because the food is a part of the culture. Here it is the food that you must taste if you come to Bali :

1. Sate Lilit Bali

2. Betutu Chicken or Duck Bali (beware you must like spicy food to try it)

3. Lawar (it’s just llike a salad)

Actually i’m on my way searching for more info about it. I promise i’ll share it soon… ^_^

Now, it’s shopping time !! Beside, the kuta district, the ubud village boutique, we can do shopping for a bargain price in Fatmawati Market. (I’ll suggest you to make a bargain at least 40% from the original price. In fact it work for me as Indonesian, i don’t know if it really work for foreign tourist, but it worth to try).

sukowati market

You are not allowed to leave Bali before you see the dance performance. Kecak dance, barong dance, pendet dance, topeng dance, etc. I suggest you to watch the kecak dance at Bedugul temple or GWK (Garuda Wisnu Kencana) the masterpiece of our craftman. It’s unfinished sculpture of the God named Wisnu from the beliefs of Hindunism. It’s unfinished but still it’s beautiful ! Here it is…Check it out…

Wisnu God

I found a really interesting place there, it is Tirta empul temple. People believe that it’s a place to make ourself back to the holyness. You should go there too…

Actually theres more interesting place there, but unfortunatelly i cant tell it all…Have a good vacation guys ! [aci]

One of the most delicious food in the world comes from Indonesia – Rendang

Have you all heard about rendang? I heard from the news that this is one of the most delicious food in the world. Have you all taste it? Not yet? why dont you make it yourself. I hope you guys have the ingredients there because we need a lot of spices and herbs to make it. ^__^ So, let’s do it then…

Before we cook, here is some tips to make Rendang :
– Rendang Meat is much better served if the meat is tender. To be easy meat soft, try to boil the meat first and then crushed it.

– You need to be patient because we need a lot of time to make it. I prefer to make it in a big portion since once you make it, the expired date of rendang is quite long. About 3 months without any ‘preservative’ things. But, if you find it already in different taste before 3 months, just throw it away (^-^)v (#peace)

Meat Rendang Recipe Ingredients:

– 500 gr of beef, cut into pieces about 3 cm long
– 1000 ml thick coconut milk
– Coconut milk 1000 ml liquid (coconut milk 3 eggs and liquid from coconuts)
– Serai 2 sticks, crushed
– Kaffir lime leaves 5 ​​pieces
– 1 sheet of turmeric leaves, torn
– Acid kandis 2 pieces

Seasoning Recipes:

– Red chilli 250 grams
– 4 cloves garlic
– 10 grains of red onion
– Ginger 1 cm
– 2 cm turmeric
– Galangal 4 cm
– Salt to taste

How to Make Rendang Meat:

->> Boil the liquid coconut milk, lemongrass, lime leaves, turmeric leaf, tamarind, spicescooked until it boiled.

->> Insert meat that had been cut into pieces, and cook again until thick coconut milk.

->> Enter the thick coconut milk then cook it with a low heat. Cook until almost dry. Stir until browned and greasy rendang.VOILA !

The result? it should be like this :

So guys ! If you made it share with us ! hahaha ^__^ [aci]

PS :

Follow our twitter for more update @ohfpi ^__^ gracias !

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